Posted on September 26, 2008 by Nafisa
I was pleasantly surprised to receive a blog award so quickly. Having just recently registered this blog (last month), I’ve duplicated my older posts from my blog on the Food24 portal.
Thank you Nina from My Easy Cooking. I’m honoured to receive this award from you. You really are an inspiration to any foodie, and you [...]
Filed under: Uncategorized | Tagged: blog award | 2 Comments »
Posted on September 16, 2008 by Nafisa
This is my first attempt at making haleem. I used my mother’s recipe and eliminated the crushed wheat and gram dholl because it wasn’t available at any store near me.
Ingredients
1 cup barley
500g chicken (I used fillets)
butter
cooking oil
½ t whole jeera
¼ t black peppercorns
1 onion
1½ t chilli powder
1½ t gharam masala
1½ t dhania & jeera powder
1 [...]
Filed under: Indian | Tagged: chicken, haleem, ramadaan | 6 Comments »
Posted on September 7, 2008 by Nafisa
This is my very first attempt at making Falooda. It’s been a while since I ate it too. My sister Shakira very kindly shared her recipe with me. I was very happy with the results.
Ingredients
500ml milk
1¼ t falooda powder
2T Nestle dessert cream
3T sugar
1½ T elarchie syrup
1t elarchie powder
Method
Mix falooda powder and cold milk together in [...]
Filed under: Indian, dessert | Tagged: dessert, falooda, ramadaan | 5 Comments »