I made these over the weekend, using my moms recipe. I have to admit they taste better when she makes them (of course!).
This recipe is quite a large one, I made half of it.
Full recipe before halving:
4 full cups of cake flour
6 tsp royal baking powder
¾ t bicarb
± ¾ cup sugar
½ pound butter
4 eggs
1 cup [...]
Filed under: baking, breakfast, vegetarian | Tagged: cheese, cream, jam, scones | 3 Comments »
I was wondering what to make with the left over yoghurt (from my tandoori chicken – ended up buying 1 litre, as it was the smallest quantity available), some cream, and strawberries; all which were lying in my fridge.
After googling some recipes yesterday, I came across a strawbery cheesecake smoothie. I’ve adapted it abit. The [...]
Filed under: breakfast, drinks, healthy, vegetarian | Tagged: cottage cheese, strawberry, yoghurt | 1 Comment »
Best made fresh.
What goes in:
250ml – 300ml milk
2 chopped dates (kajoor)
1 sliced banana
honey to taste
Blend ingredients together until smooth and pour into a glass.
Drink immediately.
More info on Sehri.
Filed under: breakfast, drinks, healthy | Tagged: drink, healthy, ramadaan, sehri | 1 Comment »
I tried this recipe from my Marie Claire “spicy” collection. I love cinnamon so I thought this might make a nice breakfast.
What you need:
5 thick slices of white bread, crusts removed
1 egg
1T sugar
1t ground cinnamon
125ml milk
butter for frying
Options to serve:
plain yoghurt
fresh seasonal fruit
maple syrup
2T finely chopped pecans
Cut each slice of bread in half to make [...]
Filed under: bread, breakfast | Tagged: bread, breakfast, french toast | Leave a Comment »
Over the weekend I made some crêpes for breakfast. I used the recipe from my Marie Claire “spicy” recipe book – which included a bunch of basics right at the end.
I love Milky Lane’s salsa pancakes and have been ordering it every time I go there since they revamped the menu. This left me craving [...]
Filed under: breakfast | Tagged: banana, breakfast, cinnamon | Leave a Comment »
